Extra paste colours - 42g pot ( Ref: PC#EXTRA )
Extra Strength thick paste colour ideal for most food colouring applications. Ideal for colouring sugarpaste, flowerpaste, modelling paste & marzipan. Excellent for colouring royal icing this paste colour does not dilute your icing or alter its consistency. Light shades can be obtained by adding small quantities

Blossom tint dusting colours - 7ml Vial ( Ref: BD# )
Can be dusted onto flowers or sugarpaste for subtle shading. Mix with rejuvenator (RS01) or white fat (JPB1), apply by brush for vibrant colours. Can be added to royal icing, but needs to be mixed well and left to disperse before using. 


Price: £1.50

Edible Lustre dusting colours - 2g vials ( Ref: EL# )
These can be dusted onto sugar for a subtle satin effect or mixed with rejuvenator (RS01) for vibrant metallics. 


Price: £1.60

Edible colour pens ( Ref: CP# )
 


Price: £1.45

Sugartint droplet colours - 14ml bottle ( Ref: DP# )
Can be added to royal icing to achieve pastel shades. Very good for painting on sugar & flower pastes.

Edible liquid colours - 8g pot ( Ref: ELC# )
Ready to use from the pot, apply by brush. Cleaner CT1195 helps to care for your brushes after use. 


Price: £1.99

Non edible dusts - 7ml vial ( Ref: BD#NE )
For dusting non edible flowers etc. 


Price: £1.50

Sugartex texture colours - 14g ( Ref: TD# )
Ideal for adding texture to designs and pollen to stamens & flower centres 


Price: £1.70

Rejuvenator Spirit - 14ml ( Ref: RS01 )
Mix with gold, silver or lustre colours to obtain a coloured 'painting' solution. Dries quikly to achieve a guilded finish. 


Price: £1.35

Superwhite concentrated dusting powder - 20g ( Ref: SD01 )
Use to brighten off-white icing or mix with rejuenator (RS01) to make edible paint. 


Price: £1.70

Sugarflair 24 Carat Gold Leaf Square 3.25" ( Ref: GL01 )
Can be cut into shapes and applied to cake as a surface decoration to give brilliant gold effects.