This tutorial shows you how to use a wood grain impression mat to give maximum effect on sugar paste/fondant icing. Adding some colour helps bring out the grain and any added detailing for that WOW factor. Why not give it a go, it’s surprisingly simple? Teddy brown “Roll n Cover” sugar paste is a great […]

This tutorial shows you how to use a silicone lace boarder mould using a mixture of modelling and sugar paste/fondant icing. It’s very easy to use and can be added to the sides, base or top of your cakes to give a vintage effect result. The lace can be made in any colour or have […]

This video shows you how to make and decorate edible sugar plaques for the top of celebration cakes using sugar paste/fondant icing and edible pens. It’s very simple, can save lots of time and if piping is not your thing, it enables you to personalise your cake by adding an inscription, age and name, without […]

This tutorial shows you how to use flower and modelling paste to make Snowflakes, Stars and Hearts on wires for adding height and the WOW factor to your cakes! It’s surprisingly easy, all you need is some shaped cutters, metallic wires, edible glue and glitter and some flower or modelling paste. I’ve used metallic Gold […]

Watch and follow this tutorial to make your own edible sugar paste/fondant teddy. Perfect as a celebration cake topper, ideal for a birthday, Naming Day or baby’s Christening. Dress it up by adding a party or top hat or some flowers to the head or a tie or bow tie to the neck. Our own, […]

All you need is some left over sugar paste for these easy to make beautiful edible roses, no tools or equipment necessary, just hands and this easy to follow guide. Perfect for the top of cup cakes, celebration cakes, deserts or cascading down your very own home made wedding cake. Give it a go, it […]